Carib Gourmet Shop

Recipe for 12 pancakes
Preparation time: 10 minutes
Cooking time: 25 minutes

INGREDIENTS

Basic ingredients
250 g flour
250 ml of milk
250 ml of water
3 eggs
1 pinch of salt
To give is a savoury twist…

This dessert is very easy to do and is a crowd pleaser. This recipe is for 6 people.

4 -5 tbsps Butter

2 tbsps Brown sugar

1 tbsp. Cinnamon

3 peeled ripe plantains (cut vertically)

¼ cup rum

Single cream

Procedure:

Levi Roots took on the challenge of creating his version of our traditional Colombo Curry and does it with class! We love it! Check out our flagship Colombo on Caribbean Food Made Easy!

For Easter in the French Caribbean we all migrate to the beach. The most popular dishes are Crab Matété (Guadeloupe) or Crab Callalou (Martinique). To make Crab Matété all you need is this recipe by celebrity chef Babette De Rozières which is is an easier version of the Crab